Top 100 wines of Tarragona
Discover the top 100 best wines of Tarragona of Tarragona as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Tarragona and the best vintages to taste in this region.
The wine region of Tarragona is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Celler Piñol or the Domaine De Muller produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarragona are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tarragona often reveals types of flavors of cream, red fruit or tropical fruit and sometimes also flavors of biscuits, dried fruit or floral.
In the mouth of Tarragona is a powerful with a nice freshness. We currently count 141 estates and châteaux in the of Tarragona, producing 346 different wines in conventional, organic and biodynamic agriculture. The wines of Tarragona go well with generally quite well with dishes of beef, pasta or veal.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
wines from the region of Tarragona go well with generally quite well with dishes of beef, pasta or lamb such as recipes of sautéed pork with pineapple, pasta with peas and bacon or lamb chops marinated with herbs.
On the nose in the region of Tarragona often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of microbio, honey or non oak. In the mouth in the region of Tarragona is a powerful with a nice balance between acidity and tannins.